Friday, January 8, 2010

fooooood

I haven't posted food pics on here in awhile, but that doesn't mean we haven't been eating. Quite the opposite.

So, for your consideration, two recipes:



Fried Salmon with Avocado Spread

1. Clean and dry the fish and sprinkle on some salt and pepper. Coat the fish in beaten egg and dip in flour (or maseca -- for some nice corn flavor).

2. Heat oil in a pan. Should be very hot. Then, fry your fish!

3. For the avocado sauce: Mash avocado, finely chopped onions, and a little garlic. (D. used egg in this as well, but add raw egg at your own risk!)

Very simple, but suuuuuper delicious!





Sweet Potato Mash with Bacon and Onions

1. Boil sweet potatoes. As they boil, finely chop onions and a little garlic. Cut the bacon into very small pieces and fry it (it may be easier to fry bacon first, then cut it).
2. Mash the sweet potatoes with onions, garlic, bacon -- and a little maple syrup and butter if desired. Do this while it's still hot, so the onions and garlic will cook a little.

Another super easy recipe, but it is devilishly delicious!

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